Eat your heart out : all-fun, no-fuss food to celebrate eating clean
(Book)

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Published
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2022].
ISBN
9780062426925, 0062426923
Status
Elmwood Park Public Library - Adult Fiction
641.563 OZ
1 available

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Elmwood Park Public Library - Adult Fiction641.563 OZOn Shelf
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Alsip-Merrionette Park Public Library District - Stacks641.563 OZOn Shelf
Batavia Public Library District - Adult Nonfiction641.563 OZBeing transferred between libraries
Beecher Community Library District - Stacks641.563 OZOn Shelf
Berwyn Public Library - StacksCOOKING FAMOUS CHEFS OZOn Shelf
Bloomingdale Public Library - Nonfiction641.563 OZOn Shelf
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More Details

Published
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2022].
Format
Book
Physical Desc
327 pages : color illustrations ; 27 cm
Language
English
ISBN
9780062426925, 0062426923

Notes

General Note
Includes index.
Description
An Emmy Award-winning cooking show cohost helps parents with busy lives to eat clean and enjoy mealtime through 150 delicious, simple recipes that are gluten-free, have limited dairy, and no added sugar.

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Citations

APA Citation, 7th Edition (style guide)

Oz, D. (2022). Eat your heart out: all-fun, no-fuss food to celebrate eating clean (First edition.). William Morrow, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Oz, Daphne. 2022. Eat Your Heart Out: All-fun, No-fuss Food to Celebrate Eating Clean. William Morrow, an imprint of HarperCollinsPublishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Oz, Daphne. Eat Your Heart Out: All-fun, No-fuss Food to Celebrate Eating Clean William Morrow, an imprint of HarperCollinsPublishers, 2022.

MLA Citation, 9th Edition (style guide)

Oz, Daphne. Eat Your Heart Out: All-fun, No-fuss Food to Celebrate Eating Clean First edition., William Morrow, an imprint of HarperCollinsPublishers, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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